Crystal white salt is prized for its purity and clean flavor, which enhances dishes without overpowering them. Its bright white crystals add a touch of elegance to presentations and are versatile for various culinary applications. Ideal for both cooking and finishing, it offers a refined taste experience with minimal processing.

Edible Grade

Ideal for culinary use, Free Flow Salt provides consistent flavor and ease of use in cooking and seasoning. Anti-caking agents ensure smooth pouring and prevent clumping, making it a staple in kitchens worldwide.

Edible Uses (Iodised Salt)

Pacaking

Industrial Grade

Experience the pristine quality and unmatched purity of our Free Flow Iodised Salt, meticulously refined to meet the highest standards of health and taste. Sourced from the finest salt beds and enriched with essential iodine, our salt ensures not only the perfect seasoning for your culinary creations but also promotes overall well-being.

Industrial Uses (Non Iodised Salt)

Pacaking

Key Features

Purity: Typically pure with minimal additives or processing.
Taste: Offers a clean, subtle flavor that enhances dishes without overpowering.
Appearance: Clean, bright white crystals that add an attractive touch to presentations.
Texture: Can range from fine to coarse, suitable for various culinary uses.
Mineral Content: May have some trace minerals, though less colorful than salts with high mineral content.

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